Kolo Mee

I am savouring the kolo mee that his roommate tabao and import back from Kuching now.

Whenever he or his roommate is going back to Kuching, they will tabao back several packets of Kolo mee. That will be their dinner for the next few nights.

Even if it is me, I don't think I will get sick of eating it continuously for the next few nights. =p.

I am not sure why. Kolo mee in Kuching taste very different from the one sold in Jia Xiang even though the founder of Jia Xiang is from Kuching!

Kolo mee is one of my must-eat whenever I went back to Kuching with him. =p. Actually I eat a lot when I am in Kuching. Their sarawak laska is very nice too. Very different from the Singapore one. Edwin like the kuay chap very much. He say it is very different from Singapore too. Oh ya! Their 'o jian' is not those thick thick de.. It is crispy crispy and thin thin de. Very nice lei! The most important thing is his po po's cooking is very nice!!!! nice dinner every night.. yummy! haha...

Okay. I shall stop here now... need to stop drooling over food... =S...
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Eh! If you all want to have a taste of Kuching kolo mee and sarawak laksa in Singapore. You can go over to a coffee shop in Jurong East. It is near the DBS bank in Jurong East (near the mrt station or old Jurong Entertainment Centre) and it is along the main road. =)... The food is nice...